As a token of my appreciation, I would like to thank you with a kabocha (Japanese pumpkin) pie from my favorite bakery, Voyageur du Temps, in Los Altos.
Voyageur du Temps' pie has a croissant crust made without baking soda or yeast. Ingredients include cinnamon, pumpkin seeds, and almond cream, as well as, freshly sliced kabocha pumpkin!
---UPDATED Reservation window is closed----
RSVP Deadline: Sunday 10am, November 19thVoyageur du Temps requires me to finalize the order in advance. Use the RSVP form below so you can pickup your complimentary pie from the bakery during the pickup times listed. Please, only one pie per family.
PICKUP TIMES:In the RSVP form, mark which of the dates and times you are available to pickup your pie.
- Tues. 21st 11am-1pm- Wed. 22nd 11am-1pm- Thurs. 23rd 7am-10am (Thanksgiving Day they close at 10am)When you arrive, go to the front counter and give them your name, additionally, let them know it's part of the Alex Wang Group's order.
Voyageur du Temps288 1st St, Los Altos(650) 383-5800
Have a Happy Thanksgiving!
P.S. - Thanks again for all of your referrals and sharing your experiences working with me on Yelp, Zillow, Facebook, and Google... your relationships are the heart of my business and looking forward to serving you for years to come!